List of sheep milk cheeses

This is a list of sheep milk cheeses. Sheep milk cheese is prepared from sheep milk (or ewe's milk), the milk of domestic sheep. The milk is commonly used to make cultured dairy products, such as cheese.

Sheep milk cheeses

Casu marzu is a traditional Sardinian sheep milk cheese that contains live insect larvae.

The Revolution Will Not Be Microwaved. p. 142. Retrieved 19 October 2014.
Henderson, Fergus (April 18, 2014). "Last bites". The Guardian. Retrieved December 19, 2017.

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Cheese
Types	Acid-set Blue Brined Cream Goat Green cheese Pasta filata Processed Smear-ripened Smoked Washed-rind Whey
Animal milk	Cow Goat Moose Reindeer Sheep Water buffalo Yak Camel
Regions	Bandel Cornwall Egypt France Germany Ireland Italy Mexico Middle East Netherlands Poland Romania Serbia Spain Switzerland Turkey United Kingdom United States
Special designations	Appellation d'Origine Contrôlée cheeses European cheeses with protected geographical status Greek Italian
Organizations	American Cheese Society International Cheese Awards Lucerne Cheese Festival Mountain Cheese Olympics National Cheese Exchange The Great British Cheese Festival
List articles	Cheese dishes Cheesemakers Cheese soups Cheeses Blue cheeses Goat milk cheeses Sheep milk cheeses Stretch-curd cheeses Water buffalo cheeses
Miscellaneous	Cheese ripening Dairy salt
Category: Cheese Cheese dishes Cheesemakers List of cheeses