Stuffed intestines
Stuffed intestines (Arabic: فوارغ) is a dish from the syrian Cuisine.[1] The main ingredients are minced meat, lamb’s intestines, rice, tomato paste, onion, chickpeas, salt, black pepper, allspice, and cinnamon.
Region or state | Syrien |
---|---|
Serving temperature | Hot |
See also
- List of lamb dishes
- List of stuffed dishes
- Food portal
References
- "Stuffed sheep sausages (Fawaregh)". Taste of Beirut. 2011-12-17. Retrieved 2020-08-03.
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