Idylle (restaurant)
Idylle is a defunct restaurant in Zweeloo, Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1997 and retained that rating until 2007.[3]
Idylle | |
---|---|
Restaurant information | |
Established | 3 March 1993[1] |
Closed | 1 September 2007[2] |
Head chef | Joop Zwiep |
Food type | French |
Rating | Michelin Guide |
Street address | Kruisstraat 21 |
City | Zweeloo |
Postal/ZIP Code | 7851 AE |
Country | Netherlands |
Owner and head chef of Idylle was Joop Zwiep.[4]
The restaurant regularly organized culinary test-events under the name "Proef op de Tong" (Eng.: "Test on the Tongue") in which chef Zwiep often mocked with standard culinary practices. In 2001, he changed the flow of courses and started with a dessert.[5] In 1997, he confused his guests by serving a blue asparagus soup.[6]
The restaurant lost its star in 2008, due to Zwiep changing course from a fine dining restaurant to a cooking workshop in 2007.[7]
Idylle was a former member of the Alliance Gastronomique NĂ©erlandaise.[8]
The restaurant was housed in a Dutch national monument, a Saxon farmhouse, built in the 19th century.[9] Earlier it housed Michelin starred restaurant De Bokkenpruik.[10]
References
- "Restaurant 'Idylle'". Nieuwsblad van het Noorden (in Dutch). 25 February 1993. Retrieved 8 August 2012.
- Pepping, Anita (2 August 2007). "Drents sterrestaurant Idylle Zweeloo dicht". Dagblad van het Noorden (in Dutch). Retrieved 8 August 2012.
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- (in Dutch) Historical overview Michelin stars 1997 t/m 2000 Last visited 3 June 2012
- (in Dutch) Historical overview Michelin stars 2001 t/m 2005 Last visited 3 June 2012
- 2001 Michelin Benelux. Clermont-Ferrand: Michelin et Cie. 2001. p. 570. ISBN 2-06-000298-2.
- 2003 Michelin Benelux. Clermont-Ferrand: Michelin et Cie. 2003. p. 785. ISBN 2-06-100699-X.
- Brandligt, Vivie (1 May 2012). "Historisch overzicht Michelinsterren 2006 t/m 2011" [Historical overview Dutch Michelin stars 2006-2011]. Misset Horeca (in Dutch). Retrieved 12 January 2013.
- Nederland 2007. Clermont-Ferrand: Michelin et Cie. 2007. p. 594. ISBN 978-2-06-712249-9.
- Kok, Richard (17 January 2008). "Cees Helder nieuwe voorzitter Patrons". Misset Horeca (in Dutch). Retrieved 8 August 2012.
- Kuipers, Henk (2 July 2001). "Sterrendragers beginnen menu met een toetje". Nieuwsblad van het Noorden (in Dutch). Retrieved 8 August 2012.
- Kuipers, Henk (5 July 1997). "Smaakt blauwe aspergesoep anders dan een witte?". Nieuwsblad van het Noorden (in Dutch). Retrieved 8 August 2012.
- Kok, Richard (2 August 2007). "Idylle verliest ster door koerswijziging". Misset Horeca (in Dutch). Retrieved 8 August 2012.
- Kwak, Marieke (15 March 2003). "Tien jaar Idylle: Niemand gaat hier met honger weg". Dagblad van het Noorden (in Dutch). Retrieved 8 August 2012.
- (in Dutch) Monumentenregister Archived 2016-03-03 at the Wayback Machine
- Kuipers, Henk (26 June 1999). "Proeven van Bekwaamheid - Restaurant Idylle in Zweeloo". Nieuwsblad van het Noorden (in Dutch). Retrieved 8 August 2012.