Union Kitchen

Union Kitchen is a food and beverage business incubator in Washington, DC.[1]

Further reading
  • "Union Kitchen food incubator to shutter one of its locations". Washington Business Journal. May 9, 2017. Retrieved 2020-09-21.
  • Cohen, Boyd; Muñoz, Pablo (2016-10-15). "Sharing cities and sustainable consumption and production: towards an integrated framework". Journal of Cleaner Production. Special Volume: Transitions to Sustainable Consumption and Production in Cities. 134: 87–97. doi:10.1016/j.jclepro.2015.07.133. ISSN 0959-6526.
  • Carolan, Michael S. (2018), Carolan, Michael S. (ed.), "Food Sovereignty", The Food Sharing Revolution: How Start-Ups, Pop-Ups, and Co-Ops are Changing the Way We Eat, Washington, DC: Island Press/Center for Resource Economics, pp. 147–159, doi:10.5822/978-1-61091-887-9_10, ISBN 978-1-61091-887-9, retrieved 2020-09-21
  • Conover, Emma; Rubchinuk, Elyse; Smith, Suzannah; Cortez, Yarisamar (2015-12-01). "History of Shared-Use Commercial Kitchens: A Case Study Analysis of Kitchen Success". Community Engaged Research Reports.
  • Mulas, Victor; Nedayvoda, Anastasia; Zaatari, Ghia (2017-01-01). Creative Community Spaces. City Development Strategy. World Bank. doi:10.1596/28329.
  • Phillips, Rhonda; Wharton, Chris (2015-11-19). Growing Livelihoods: Local Food Systems and Community Development. Routledge. ISBN 978-1-317-42161-0.

References
  1. Louie, Davita, "Organizational Analysis: Union Kitchen" (2016). Capstone Collection. 2853.
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