Pyrus armeniacifolia
Pyrus armeniacifolia, also known as the apricot-leaved pear, is a species of plant in the family Rosaceae.[1] It is known from northern Xinjiang, where it is cultivated near Tacheng.[2]
Apricot-leaved pear | |
---|---|
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Rosids |
Order: | Rosales |
Family: | Rosaceae |
Genus: | Pyrus |
Species: | P. armeniacifolia |
Binomial name | |
Pyrus armeniacifolia | |
The species was formally described by Tse Tsun Yu in 1963.[1]
References
- "Pyrus armeniacifolia". Germplasm Resources Information Network (GRIN). Agricultural Research Service (ARS), United States Department of Agriculture (USDA). Retrieved September 21, 2013.
- Fang, Jingyun; Tang, Zhiyao; Wang, Zhihang (2011). Atlas of Woody Plants in China. 1. Berlin: Springer-Verlag. p. 563. ISBN 978-3-642-15016-6.(Note, the species name appears above the relevant map.)
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.