Frikkadel
Frikkadel is a traditional Afrikaner dish comprising usually baked, but sometimes deep-fried, meatballs prepared with onion, bread, eggs, vinegar and spices.
Type | Meatball |
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Place of origin | South Africa |
Ingredients generally used | Onion, bread, eggs, vinegar and spices |
Similar dishes | Kofte, perkedel |
External links
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