'Encore' mandarin

This cultivar is a hybrid between two mandarins (King x Willowleaf), obtained by H.B.Frost, in California. It began to be commercialized from 1965. It is cultivated in Japan, in greenhouses. In Portugal, its area has increased due to the high prices of the fruits, but at the moment it is stabilized or diminishing. The tree has a characteristic aspect, given by the branches that form an acute angle with the central axis of the tree, without observing pending branches. The fruit is of excellent internal quality, although its vitamin C content is relatively low when compared to an orange.[2] Each fruit can contain 25 or more seeds. In some orchards, the number of seeds is reduced. It has a great tendency to alternate bearing. In the year of high harvest presents low levels of potassium. The fruit can even kill the branches because it is a very strong (the strongest) sink. Sometimes fruit present peel pitting,[3] which is a problem for its commercialization, especially in markets where this fruit is not known. There are orchards where no pitting appear until harvest, or peel pitting is not notorious .

King x Willowleaf 'Encore'
Hybrid parentageKing × Willowleaf
Cultivar'Encore'
OriginCalifornia, United States

'Encore' mandarin is a citrus cultivar.[1]

Another problem is the fruit splitting in autumn.[4][5]

References
  1. Jousse, Jorma Koskinen and Sylvain. "Citrus pages / Mandarin hybrids". citruspages.free.fr. Retrieved 2018-03-30.
  2. Duarte, A.; Caixeirinho, D.; Miguel, M.G.; Sustelo, V.; Nunes, C.; Mendes, M.; Marreiros, A. (2010). "Vitamin C Content of Citrus from Conventional Versus Organic Farming Systems". Acta Horticulturae (868): 389–394. doi:10.17660/actahortic.2010.868.52. hdl:10400.1/1158.
  3. Maia, M; Medeira, M; Pinto, M; Duarte, A (2004). "Pre-harvest rindstain of 'Encore' mandarin: initial histological signs of pericarp disturbance and extent of the disorder". Scientia Horticulturae. 99 (2): 143–152. doi:10.1016/S0304-4238(03)00088-8. hdl:10400.1/2786.
  4. Pinto, M; Duarte, A (1999). "Acidentes fisiológicos do fruto em tangerineira "Encore"". Actas de Horticultura. 26: 223–228.
  5. "encore". citrusvariety.ucr.edu. Retrieved 4 September 2019.


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