Tetsu (restaurant)

Tetsu is a modern Japanese restaurant conceived by Michelin-starred chef Masa Takayama, Tetsu serves a Robatayaki-based menu with an emphasis upon grilled fare. The first location opened in the Aria Resort & Casino on the Las Vegas Strip in 2012, replacing Chef Takayama's Shaboo, which had occupied the space since 2009. [1] In November 2017 a second branch opened in the Tribeca neighborhood of New York City.[2] The New York location features a casual ground floor space for a la carte dining, and a separate cellar space named Basement which will serve fixed-price omakase meals.[3]

Tetsu
Restaurant information
Established2012 (2012)
Owner(s)Masa Takayama
Food typeRobatayaki
Street address78 Leonard Street
CityLas Vegas, Nevada and Tribeca, Manhattan,
New York City
CountryUnited States

In February 2018, it was announced that original Las Vegas location of Tetsu would be closing on April 2 of that year. [4]

References
  1. "So long Shaboo, make way for Tetsu".
  2. Lee, Patty (August 19, 2013). "The next big thing: Yakitori in New York City". Time Out New York.
  3. "Masa Chef's More Casual Japanese Grill Tetsu Debuts in Tribeca".
  4. "Aria's Bar Masa and Tetsu to Close in April, Catch to Open in Fall".

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