Streptomyces daghestanicus

Streptomyces daghestanicus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Daghestan in Russia.[1][3][4] Streptomyces daghestanicus produces etamycin.[4][5]

Streptomyces daghestanicus
Scientific classification
Kingdom:
Bacteria
Phylum:
Actinobacteria
Class:
Actinobacteria
Order:
Actinomycetales
Family:
Streptomycetaceae
Genus:
Streptomyces
Species:
S. daghestanicus
Binomial name
Streptomyces daghestanicus
Pridham et al. 1958[1]
Type strain
AS 4.169, ATCC 19747, ATCC 23620, BCRC 11468, CBS 486.68, CCRC 11468, CGMCC 4.1690, DSM 40149, IFO 12762, INA 13897/54, INA 2655/55, INA 2656/55, INMI 2656/55, ISP 5149, JCM 4365, KCC S-0365, NBRC 12762, NRRL B-5418, NRRL-ISP 5149, RIA 1028, UNIQEM 134, VKM Ac-1722, VKM Ac-1862[2]
Synonyms

Actinomyces daghestanicus[3]

See also

References
  1. LPSN bacterio.net
  2. Straininfo of Streptomyces daghestanicus
  3. UniProt
  4. Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. ATCC

Further reading
  • Streshinskaia, GM; Koslova, IuI; Alferova, IV; Shashkov, AS; Evtushenko, LI (2005). "[Cell wall teichoic acids from Streptomyces daghestanicus VKM Ac-1722T and Streptomyces murinus INA-00524T]". Mikrobiologiia. 74 (1): 48–54. PMID 15835778.
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4.CS1 maint: extra text: authors list (link)



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