Shimazuella
Shimazuella is a Gram-positive, aerobic and mesophilic bacterial genus from the family of Thermoactinomycetaceae.[1][2][3] Up to now there is only one species of this genus known (Shimazuella kribbensis).[1]
| Shimazuella | |
|---|---|
| Scientific classification | |
| Kingdom: | |
| Division: | |
| Class: | |
| Order: | |
| Family: | |
| Genus: | Shimazuella Park et al. 2007[1] |
| Type species | |
| Shimazuella kribbensis[1] | |
| Species | |
References
- Parte, A.C. "Shimazuella". LPSN.
- "Shimazuella". Www.uniprot.org.
- Goodfellow, Michael; Jones, Amanda L. (1 January 2015). "Shimazuella". Bergey's Manual of Systematics of Archaea and Bacteria. John Wiley & Sons, Ltd: 1–3. doi:10.1002/9781118960608.gbm00574. ISBN 9781118960608.
Further reading
- Paul, De Vos (2009). Bergey's manual of systematic bacteriology (2nd ed.). Dordrecht: Springer. ISBN 978-0-387-68489-5.
- Park, D.-J.; Dastager, S. G.; Lee, J.-C.; Yeo, S.-H.; Yoon, J.-H.; Kim, C.-J. (1 November 2007). "Shimazuella kribbensis gen. nov., sp. nov., a mesophilic representative of the family Thermoactinomycetaceae". International Journal of Systematic and Evolutionary Microbiology. 57 (11): 2660–2664. doi:10.1099/ijs.0.65194-0. PMID 17978236.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.