Secondary metabolism

Secondary metabolism (also called specialized metabolism) is a term for pathways and small molecule products of metabolism that are involved in ecological interactions, but are not absolutely required for the survival of the organism. These molecules are sometimes produced by specialized cells, such as laticifers in plants.[1] Secondary metabolites commonly mediate antagonistic interactions, such as competition and predation, as well as mutualistic ones such as pollination and resource mutualisms. Examples of secondary metabolites include antibiotics, pigments and scents. The opposite of secondary metabolites are primary metabolites, which are considered to be essential to the normal growth or development of an organism.

Streptomycin, an important antibiotic drug produced by Streptomyces bacteria

Secondary metabolites are produced by many microbes, plants, fungi and animals, usually living in crowded habitats, where chemical defense represents a better option than physical escape.[2] It is very hard to distinguish primary and secondary metabolites due to often overlapping of the intermediates and pathways of primary and secondary metabolism. As an example can serve sterols, that are products of secondary metabolism, and, at the same time, represent a base for a cell structure.

Important secondary metabolites
Main article: Secondary metabolite

See also

References
  1. "Botany online: The Secondary Metabolism of Plants: Secondary Defence Compounds". www1.biologie.uni-hamburg.de. Retrieved 2020-04-27.
  2. Cavalier-Smith, T. (1992). "Origins of secondary metabolism". Ciba Foundation Symposium. Novartis Foundation Symposia. 171: 64–80, discussion 80–87. doi:10.1002/9780470514344.ch5. ISBN 9780470514344. ISSN 0300-5208. PMID 1302186.


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