National Yogurt Association

The National Yogurt Association (NYA) was a national non-profit trade organization representing the manufacturers and marketers of live and active culture yogurt products as well as suppliers to the yogurt industry. Its purpose is to sponsor health and medical research for yogurt with live and active cultures and serve as an information source to the trade and the general public.[1][2]

Dissolution

In December 2018, the NYA board of directors voted to dissolve. The National Yogurt Association would dissolve into the International Dairy Foods Association on January 10, 2019.[2][3][4] However, the NYA website would stay up until around February 19, 2019.[1]

References
  1. "National Yogurt Association Home". 2020-02-19. Archived from the original on 2020-02-19. Retrieved 2020-10-21.
  2. Hogan, Marti (2019-01-10). "IDFA Expands Focus on Yogurt with Transition of National Yogurt Association and Newly Created Segment Board". IDFA. Retrieved 2020-10-21.
  3. "https://twitter.com/dairyidfa/status/1083490809226366977". Twitter. Retrieved 2020-10-21. External link in |title= (help)
  4. "Cheese Reporter by Wehaa". npaper-wehaa.com. Retrieved 2020-10-21.

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