Mycena flavescens
Mycena flavescens is a species of Mycenaceae fungus. It was first described scientifically by the Czech mycologist Josef Velenovský in 1920, based on specimens collected in Mnichovice in 1915.[1] The mushroom is edible.[2]
| Mycena flavescens | |
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| Species: | Mycena flavescens |
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| Mycena flavescens Velen. (1920) | |
| Mycena flavescens | |
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 float | |
 | gills on hymenium |
 | cap is conical or campanulate |
 | hymenium is adnexed |
 | stipe is bare |
 | spore print is white |
 | ecology is saprotrophic |
 | edibility: edible |
References
- Velenovský J. České Houby. 2. Prague: České Botanické Společnosti. p. 323.
- Boa E. (2004). Wild Edible Fungi: A Global Overview Of Their Use And Importance To People (Non-Wood Forest Products). Food & Agriculture Organization of the UN. p. 137. ISBN 92-5-105157-7.
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