Morelloflavone

Morelloflavone, an isolate of Garcinia dulcis, belongs to the family of biflavonoids and is an inhibitor of HMG-CoA reductase.[1]

Morelloflavone
Names
IUPAC name
8-[(2S,3R)-5,7-dihydroxy-2-(4-hydroxyphenyl)-4-oxo-2,3-dihydrochromen-3-yl]-2-(3,4-dihydroxyphenyl)-5,7-dihydroxychromen-4-one
Identifiers
3D model (JSmol)
ChEBI
ChemSpider
Properties
C30H20O11
Molar mass 556.479 g·mol−1
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references

References

  1. Tuansulong, KA; Hutadilok-Towatana, N; Mahabusarakam, W; Pinkaew, D; Fujise, K (2011). "Morelloflavone from Garcinia dulcis as a novel biflavonoid inhibitor of HMG-CoA reductase". Phytotherapy Research. 25 (3): 424–8. doi:10.1002/ptr.3286. PMID 20734327.


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