Lentinellus cochleatus
Lentinellus cochleatus, commonly known as the aniseed cockleshell, is a wood-inhabiting fungus. It has a mild aniseed odor and flavor, but is reportedly inedible.[1]
| Lentinellus cochleatus | |
|---|---|
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| L. cochleatus | |
| Scientific classification | |
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| Species: | L. cochleatus |
| Binomial name | |
| Lentinellus cochleatus (Persoon) P. Karsten | |
| Lentinellus cochleatus | |
|---|---|
float | |
| gills on hymenium | |
| cap is infundibuliform | |
| hymenium is decurrent | |
| stipe is bare | |
| spore print is white | |
| ecology is saprotrophic | |
| edibility: inedible | |
References
- Phillips, Roger (2010). Mushrooms and Other Fungi of North America. Buffalo, NY: Firefly Books. p. 242. ISBN 978-1-55407-651-2.
External links
- Medicinal Mushrooms description and medicinal properties
- Roger's Mushrooms description
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