Hibifolin
Hibifolin is a flavonol glycoside that prevents beta-amyloid-induced neurotoxicity in vitro.[1]
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C21H18O14 | |
Molar mass | 494.36 g/mol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
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References
- Zhu, JT; Choi, RC; Xie, HQ; Zheng, KY; Guo, AJ; Bi, CW; Lau, DT; Li, J; Dong, TT; Lau, BW; Chen, JJ; Tsim, KW (2009). "Hibifolin, a flavonol glycoside, prevents beta-amyloid-induced neurotoxicity in cultured cortical neurons". Neuroscience Letters. 461 (2): 172–6. doi:10.1016/j.neulet.2009.06.010. PMID 19539722.
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