Deniz Orhun

Deniz Orhun (born, 1974 in Ankara, lives in Istanbul) is a chef, media personality and businesswoman.[1]

Deniz Orhun
Born1974
Ankara, Turkey
Occupationchef, media personality, businesswoman
Years active2006 - present
Websitewww.denizorhun.com

Chef Deniz graduated from Ankara University-Department of Agriculture Engineering, she completed her MBA Master's degree at London College and Hacettepe University.

She worked at Merck Sharp & Dohme, at Novartis and at Tetra Pak for various missions in Sweden, Dubai and Brazil.

She then went to the US and studied Baking and Pastry at Kendall College which is known as the “Harvard of the culinary world”. She worked at Swedish Bakery, Union League and Four Seasons Chicago. She represented Turkey during the International Cuisine Festival and won a first prize.

Chef Deniz is owner and founder of Klemantin since 2008, she has gained success through a variety of business ventures.[2][3][4][5][6][7]

Television shows
YearTitleProductionChannel
2015 - 2016PastaneKlemantin ProductionTRT 1 200 -Episodes
2013 - 2015Deniz'den Mutfak HikayeleriKlemantin ProductionCine 5 530 -Episodes
2014 - 2015Ramazan SofrasıKlemantin ProductionTRT Türk-Haber
2014 - 2015Annem Söyler Ben YaparımTRTTRT 1 80 -Episodes
2016Deniz'le Ramazan MutfağıKlemantin ProductionTivibu Ramazan 30 Episodes

Awards
  • 2007:Best Chef / International Cuisine Festival

Personal life

Deniz Orhun is married. She speaks Turkish and English.

References
  1. http://www.denizorhun.com
  2. https://www.aa.com.tr/tr/kultur-sanat/cinin-master-sefleri-turk-meslektaslariyla-bulustu/1058234
  3. https://www.aa.com.tr/tr/kultur-sanat/master-sef-orhun-turk-mutfagi-bir-mutfak-imparatorlugudur/994699
  4. https://www.aa.com.tr/tr/yasam/ankarada-kore-yemegi-yarismasi/1222815
  5. https://www.haberler.com/koku-ve-tat-zirvesi-kapilarini-acti-12013316-haberi/
  6. https://www.anews.com.tr/life/2017/12/08/evolving-turkish-culinary-empire-spans-two-millennia-says-chef-deniz-orhun-1512752138
  7. https://www.aa.com.tr/tr/ekonomi/israfi-onleyen-pisirme-teknikleri-/1136353
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